Captain Mo's Seafood Carryout
has been the premier location since 2004 for anyone in Washington
DC, Prince Georges County, Charles County or Anne Arundel County,
Maryland or the Southern Maryland areas for finding fresh Maryland
steamed crab and spiced shrimp, snow crab legs, fish and oyster
It is family owned and operated located in the
heart of Southern Maryland just south of Waldorf in White Plains.
Captain Mo's is convenient not only to Charles but St Mary's and
Calvert County. The owner brings 15 years of crab and seafood
industry experience to this business with careful attention to
detail day in and day out of how the seafood is prepared.
Come in to see us soon!
This Chesapeake crustacean is probably the most enduring symbol
of Maryland. Mature, blue crabs average five to seven inches
across, and are most plentiful from late spring through the fall,
although crabmeat is available fresh or pasteurized year-round.
Females of mixed sizes
Small Males, Regular Males, and Females are available in:
Half or full dozen
half bushel (3.5 - 4 dozen)
bushel (6.5 - 7 dozen) quantities
Ask about our 3 dozen Special.
Medium, Large and Jumbo Males available by the dozen only.
The next time you want succulent Maryland Steamed Crabs, shrimp, or seafood, head to Southern MD or call in your order to Captain Mo’s Seafood!
and Seafood Spices
All Crabs are cooked in J.O. Spice.
All Shrimp are Steamed and Spiced or Extra Spice Upon request.
Mixes are available for Maryland Style Crab Soup and Cream of Crab
Accessories available include:
is also available.
*** All Phone Orders will only be held ***
*** for 30 Minutes after pickup time. ***
All Sales final.
We have Gift Certificates.
Here are some tips for Seafood Lovers Prepared by the National
Once purchased, refrigerate products immediately.
For optimal freshness, use seafood products within three days.
If you purchase live shellfish, (i.e. lobsters, crabs,
oysters, clams, and mussels), discard any that die during storage.
Thaw frozen seafood in the refrigerator or under cold
running water, not at room temperature. Marinate seafood in the refrigerator.
To cook, measure fish at its thickest part. Figure 10 minutes of cooking time per inch of thickness.
Maryland Seafood... It's as good as it Looks!
Captain Mo’s Seafood is the premier Maryland, DC, and PG steamed crab and seafood destination in Waldorf and Southern MD. Come to Captain Mo's for the finest steamed Maryland crab seafood market and carryout, spiced, jumbo shrimp, snow crab legs, fish and oysters. Captain Mo's serves customers from these areas: White Plains, Waldorf, La Plata, Hughesville, Bryans Road, Bryantown, Hughesville, Indian Head, Saint Charles Fort Meade, Upper Marlboro, Brandywine, Fort Washington, Greenbelt, Beltsville, Clinton, College Park, Laurel, Hyattsville, Landover, Bowie, Glenn Dale, Mitchellville, Cheverly or Crofton Indian Head, Upper Marlboro, Annapolis, Arnold, Severn, Severna Park, Edgewater, Davidsonville, Crofton, Pasadena, Crownsville, Millersville, Linthicum, Jessup, Lothian, Glen Burnie, Washington DC, Prince Georges County and Charles County Maryland and Anne Arundel County.